Chef's Specialties

• 1. Sweet & Pungent Shrimp

  $17.95

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• 2. Walnut Shrimp

  $17.95

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• 3. Two Flavor Jumbo Shrimp

  $20.95

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• 4. Kung Pao San Yan

  Shrimp, Chicken & Beef

  $16.95

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• 5. Three Ingredient Tastes

  Shrimp, Beef and Chicken

  $15.75

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• 6. Braised Sea Cucumber, Scallops, Shrimp & Squid

  $24.95

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• 7. Seafood w/ Nut & Celery in Nest

  $18.25

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• 8. Seafood Tofu w/ Spicy Sauce in Hot Pot

  $15.95

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• 9. Double Treasure

  Shrimp & Scallop

  $17.95

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• 10. Lemon Scallops

  $18.25

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• 11. Sauteed Scallops w/ Broccoli & Bacon

  $16.25

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• 12. Crispy Whole Fish - Tilipia

  Allow 20 mins to cook
  Seasonal Price

  $1.00

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• 13. Deep Fried Sliced Fish in Garlic Salt

  $14.95

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• 14. Peking Duck

  Allow 20 mins to cook

  $30.00

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• 15. Sesame Beef

  $16.75

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• 16. Sizzling Beef Steak Plate

  $18.25

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• 17. Rainbow Flavor Shredded Beef

  $14.25

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• 18. XO Diced Beef Steak

  $18.25

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• 19. Traditional Cooked Garlic Spare Ribs

  Allow 20 mins to cook

  $13.25

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• 20. Braised Mixed Mushrooms

  $13.25

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• 21. Lotus Root w/ Mixed Vegetables

  $14.25

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