Item C
Har Gow 虾饺 (4):Shui Mai 烧卖 (4):
Chicken Feet 凤爪 (4):
Beef Tripe (white) 牛柏叶:
Curry Beef Tendons 咖喱牛筋:
Scallop Dumpling 带子饺 (3):
Egg & Pork Congee 皮蛋瘦肉粥:
Beef Rice Roll 牛肉肠粉 (3):
BBQ Pork Rice Roll 叉烧肠粉 (3):
Cilantro Rice Roll 芫茜葱肠粉 (3):
Dry Shrimp Rice Roll 虾米肠粉 (3):
Shark Fin Gow 鱼翅饺 (4):
Po Tart 葡挞 (3):